Poor Sanitation will Welcome Pests, City Inspectors, and lead Customers out the Door
Posted on July 10, 2009 with No Comments
Two Chicago bar and grills were shut down because of bad sanitation, cockroaches and rodent issues.
“…cited for failing to supply soap and hand towels at a hand-washing sink designated for food handlers”
“…inspectors found food at unsafe temperatures and numerous rat feces throughout the restaurant.”
How can anyone run an establishment like this? Not only were these places shut down, they were given fines, and their priceless reputations have been ruined. Regular visitors will not return, and it will be know for a very long time as the “disgusting, rat infested bar.” Don’t let your restaurant, bar, or food processing plant get a bad reputation and ruin your business’ name forever.
This has occurred on a national level with the FDA closing and forcing the Peanut Corp. of America into chapter 11 bankruptcy.
Call a pest control company. With JP McHale’s Commercial Pest Elimination programs, we will evaluate the type of work you do, and create a custom integrated pest solutions plan, that will target all pests, and inform you on what you can do to prevent pests from entering your kitchen.
Don’t be dumb and put your business’ reputation at risk.
